They were so good that I asked for them the next morning too. On Wednesday we were craving sushi so we went to a Japanese restaurant that some people recommended. They said that they were kind of sweet and that the portions were big. We were like, Why not?
So we ordered 3 rolls, this was the first. It was Surf -n- Turf, which had shrimp tempura, cream cheese and avocado topped with filet mignon.
This was the second and the most delicious roll I've ever tasted. The Midori Roll, which had shrimp tempura, cream cheese and avocado topped with king crab, seaweed and a delicious Midori sauce.
And last but not least, this was the 3rd. This was a Crazy Roll, it had shrimp and cream cheese, (believe it or not I just realized that all of this day's rolls had shrimp and cream cheese) it was covered in tempura and deep fried, this process made the nori (the seaweed that wraps the roll) very tasty and crunchy. The topping sauces are sweetened soy and spicy mayo.
Then today we wanted to have a delicious dessert, so we made these brownie cups with different fillings like, nutella, peanut butter and marshmallow. We found the recipe here a few days ago and thought it was a super delicious idea that we had to try ourselves. Ours turned out different mainly because we didn't want to put chips on them. Let me tell you that they were DELICIOUS, my favorites were the ones with marshmallow. The only issue we had is that our batter turned out to be more than enough for making 48 cups, and now we don't know what to do with the rest of them. I guess that my partner is going to have to give them away at work.
Last week I bought these fabrics, the purple one is gauze and the turquoise is linen. I bought them mainly because they were at a really good price and because I really want to add a different color to my blouse when I make it. These are the 2 options I have. What do you think?
*This blog post is part of the Weekend Bloggy Reading Party at Serenity Now.